Gourmet chefs have used herb-infused vinegars for decades to give dishes a deep, rich note or a bright finishing touch. The price of store-bought herbal vinegars is steadily increasing as it is considered a "gourmet" item. Luckily, it's easy to make your own herbal vinegar at home. Herbal vinegars make wonderful hostess and holiday gifts but are also indispensable in your own kitchen.
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Free Kindle Cookbooks- March 23
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Pick up some great free cooking ideas for the weekend! Hurry, though,
because they will be free for a limited time...
11 years ago
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